I’m a huge fan of leek and I’m a huge fan of soup. The sweetness it brings to roast vegetables is to die for and works very well alongside chicken and mushrooms in a winter warming pie. With the leek in this weeks delivery I though I might try something I was yet to cook, leek and potato soup. Perfect of lunches, easy to freeze and after a hard days work, would be lovely to come home to with a slice of toasted sourdough with melted butter.
Ah the changing seasons! As the weather gets cooler our food gets warmer and there is nothing warmer that a bowl of soup. Looking into my bag this week I wanted to focus solely on what was in the bag with only a few additions. With a parsnip poking its tail out I could not […]
This is the simplest, fail safe, mouth watering, slow cooked pea and ham soup you will ever taste. Simply through everything into the slow cooker, come back eight hours later and you have yourself the best soup you have ever tasted! Yes you guessed it, it’ my favourite soup and the kids love that it […]
With this temperamental Melbourne Weather now in a cold phase, I want soup! So this week I decided I wanted to use up what I had left over from last week and throw it all into a pot. My invention, Sweet Potato Soup! I had a good 1.5 – 2kg of sweet potato left over, […]
The perfect hearty family meal for cooler months, try this vegetable and barley soup this weekend. Ingredients: 1 leek – sliced 2 carrots – diced 1 parsnip – diced 4 potatoes – peeled and diced 2 celery stalks & leaves – chopped (yes include the leaves, the have so much flavours and nutritional value) 2 […]