Tag Archives: Family Friendly

Vegetable and Fish Tempura

Tempura is like the Japanese version of our fish and chips but infinitely better. The batter is so much lighter. Consequently, it won’t leave you with that queasy feeling people often get after eating greasy food. It is not reserved for fish and potatoes either. The Japanese deep fry everything: from green beans, eggplant and […]

Pork Tonkatsu with Cabbage

Pork Tonkatsu is a Japanese dish. It is traditionally served with shredded cabbage, pickled vegetables, rice and miso soup as a set. I recently visited Japan for the first time in ten years and fell in love with Tonkatsu again. I never fully appreciated cabbage until I experienced it in Japan. It is a side for many dishes there and demonstrates that something as simple as shredded cabbage with a sauce can be a delicious accompaniment. It can be a welcome alternative to green salad.
The Tonkatsu set was also very popular with our children in our travels, mostly because of the deep fried crunchy meat, and the sticky rice. It is a good meal to practise using chopsticks for that reason. Whilst Tonkatsu usually uses pork fillets, it is also just as nice with chicken.

Barbecued Lamb Mechoui & Vegetable Skewers

Barbecued Lamb Mechoui & Vegetable Skewers

This is one of our favourite family friendly meals to make with the kids, especially in Melbourne’s warmer months. It’s quick, easy & is a great way to get rid of some vegetable in the fridge in preparation for delivery day. I like to make one skewer and ask the kids to copy the pattern […]