Sometimes all I want is a fast, fresh dinner, where everyone can pick and choose toppings to their own tastes, and I can drown everything in fresh lime juice.
These quick fish tacos are exactly what I’m looking for more often than not – on corn tortillas, and filled with crunchy, cold veggies to counteract the hot fish and the sweet/salty mayo.
A meal that suits everyone in minutes – don’t forget the hot sauce!