For when you need to get dinner on the table – fast!
We recommend a cast-iron grill or bbq to get that all-important charred flavour, but the’re still delicious if you just fry all the ingredients.
Serve with your favourite accompaniments. Grilled corn tortillas are the best!
Mushroom and Capsicum Fajitas
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In a large bowl, mix all the veggies, spices and salt together.
Mix in the vegetable oil until everything is coated
Heat a grill pan or a barbecue to high heat and grill the capsicum, mushrooms, and onions until softened and blackened in parts.
Serve on fresh warm tortillas with your favourite toppings.