This Capsicum and Salami Pizza is the perfect no fuss, quick dinner. It’s also great to use up some vegetables that have been neglected during the week. We seem to always have an abundance of green capsicum so we recently made this version.
You can make your own pizza bases (click here for the recipe), or you can simply buy one or use pita bread for a base. The rest is not rocket science. Pop your pizza tomato paste sauce on the base and top with ingredients.
It’s a great movie night dish to share on the couch and is equally delicious the next day. Change up the ingredients depending on what it on hand in your freezer, whether veggies, deli meats or cheeses.