Organic Leek and Potato Soup

Organic Leek and Potato Soup

I’m a huge fan of leek and I’m a huge fan of soup. The sweetness it brings to roast vegetables is to die for and works very well alongside chicken and mushrooms in a winter warming pie. With the leek in this weeks delivery I though I might try something I was yet to cook, leek and potato soup. Perfect of lunches, easy to freeze and after a hard days work, would be lovely to come home to with a slice of toasted sourdough with melted butter.

Organic Roast Lamb

With Mother’s Day only a few days away, we thought we would share with all the kids, husbands and partners out there a super simple Roast Lamb recipe that Ben loves to cook for us on a Sunday evening.   Print Recipe Organic Roast Lamb With Mother’s Day only a day away, we thought we […]

One Pot Chicken with Rice and Veg

One Pot Chicken with Rice and Veg

On the weekends my husband loves to cook up something different in the kitchen and not long ago he stumbled across a one pot chicken recipe on Taste. It was a relatively quick, easy recipe that involved grilled vegetables from a jar and a certain pre-spiced chicken from a a major supermarket. When everyone inevitably wanted that delicious dish again, and it was my turn to make it, I was lacking the exact ingredients and winged my own whole food, butcher and market version. Okay, and I also threw some extra vegetables in because that is my prerogative as a mother. Side note: it’s still an easy and scrumptious dish that everyone will love, and it’s even better for your insides!

Organic Coleslaw

Growing up I was never really fond of coleslaw and I’m not sure why because these days I can’t get enough of it! I have no idea where this recipe came from but I can tell you it is the best coleslaw you will ever try! I like to serve it as a side salad when having a BBQ or have it on top of baked potatoes. And it accompanies slow cooked pulled pork wraps brilliantly!

Stuffed Capsicums Mexican Style

Stuffed Capsicums Mexican Style

  Print Recipe Stuffed Capsicums Mexican Style I seem to have collected a few green capsicums in my fridge this week and thought I’d try something new. This recipe packs a whole lot of veggies into one tasty dish and if your children really balk at the idea of eating the capsicum, you could offer […]