Eggplant Parmigiana

The eggplant dish that turns eggplant-haters to eggplant-lovers has got to be the parmigiana. Everyone’s favourite Italian tomato sauce, crispy-fried crumbed eggplant and lashings of cheese baked until bubbly and golden is the turning point we all need. Serve with a green salad, some garlic bread, and lots of love. Print Recipe Eggplant Parmigiana Votes: […]

Garlic Potato Gratin

The creamy garlic potato dish of everyone’s dreams! Potato gratin is comfort food at its finest – and when you make it with one-of-a-kind organic potatoes, you know it’s going to be absolutely top notch. Organic potatoes are usually waxy and don’t sink into smooth softness as easily as floury potatoes do, but a gratin […]