You can see it now, can’t you? Dripping off a pikelet, smeared over buttery thick toast, even on a cracker with a good cheddar. Not much beats apricot jam! Print Recipe Eggplant Parmigiana Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added […]
Allow me to make a case for overcooked beans: they are AMAZING. Sure they go a little more olive-coloured than the snap-steamed bright green that we’re used to (and perhaps reminds us a little of the overcooked veg our nans might serve up when we were kids), but as far as vegetables go, beans can […]
Print Recipe Organic Pickled Beetroot Now is a great time to pickle your own beetroot. I like to make some sliced for salad rolls and also cut some into cubes for those summer salads. Either way it’s a superfood that your cardiovascular system loves! Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal […]
Wait – don’t throw out those kale stems! Ok, ok, I know you’re not throwing them out. You’re sauteeing them with garlic and chilli. Or feeding them to the chooks. Or composting them. But you know what I mean. A 250ml glass jar will hold about one bunch worth of kale stems and take about […]
Print Recipe Cheesy hidden veggie pasta bake more veggies = more better! Born from the time I needed to get more veg into my fussy kids, this recipe has been kept alive by the fact it’s super delicious and super good for you. anything goes in the sauce (although I tended in the early […]
A meal in a bowl! You can use the toasted croutons recipe from here or make it up as you go along. They have to be crisp though – and flavourful, so our Zeally Bay Sourdough is really what you’re looking for! Print Recipe Creamy tomato soup with torn croutons Votes: 0 Rating: 0 You: […]
Hold onto your hats folks, you’re on a one-way journey to Flavourtown. Top with all your favourites: I like sliced green onions, bok choy, fresh corn, a boiled egg (seven minutes should do it!), sesame seeds, chilli oil, and a sprinkle of seaweed. Print Recipe Spicy Sesame Ramen Votes: 0 Rating: 0 You: Rate this […]
A weeknight standby! There’s just something so delicious in something so simple. A drizzle of olive oil, flaky sea salt, and a shaving of parmesan and you’re good to go. Sugo! Print Recipe Simple Penne + Sugo Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This […]
Such a fun alternative to the ubiquitous spaghetti and sauce! Use any shaped pasta you have on hand (or have been able to get at the shops), but penne and spirals seem to hold up to the extra heat quite well. Add any veggies you like – some winners are usually grated carrot, grated zucchini, […]
