Zaatar-Roasted Pumpkin Salad

Oh this one smells so good in the oven! I love it for cooler weather – nothing better than a warm bowl of yum after the warmth and smell of spicy pumpkin has wafted through the house. Print Recipe Zaatar-Roasted Pumpkin Salad Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select […]

Pumpkin and Lentil Dhal

Pumpkin-and-lentil-dhal

This is such a super dinner for making in bulk – freeze half and thank yourself for a quick dinner on another day, or give one to a friend. Dhal is so comforting! It also benefits from a handful of spinach stirred in right at the end, or throw in a handful of peas or […]

Summery hommus

It’s more than just a dip – hommus is life. If you’re especially hungry, top this with hearty salad ingredients and scoop up with warmed flatbread. If you are using it as a dip, double the hommus ingredients and go to town! Crispy flatbread crackers a must for grabbing all the crunchy toppings. Print Recipe […]

Summer Salad Bowls

One of the best ways to get a rainbow on your plate! Print Recipe Summer Salad Bowls Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added to your Meal Plan Add to Shopping List This recipe is in your Shopping List Course […]

A Very Veggie Breakfast

We all know we should eat more veg – truly we do! And one meal we fall down at is usually breakfast. Maybe we don’t have time, maybe we have more of a sweet tooth, but that just means we’ve got more opportunity to shoehorn some greens in before our day gets underway. This is […]

Turkish Lentil Soup

This thick, hearty brew is perfect for when you need soup-as-a-meal. It can also be as spicy as you like – go nuts with the chilli flakes, or tone it down for tongues that prefer a milder version. Either way – don’t forget the fresh lemon! Print Recipe Turkish Lentil Soup Votes: 0 Rating: 0 […]

Spaghetti with Zucchini, Chilli and Lemon

The zucchini is coming thick and fast in our amazing veggie bags at the moment, and fortunately it’s one hell of a versatile ingredient. Steamed, grilled, fried, roasted, pureed, mashed, smashed or eaten raw if you’re game, organic zucchini is outstanding. This is a favourite weeknight dinner or Sunday lunch thanks to its simplicity. Pair […]