Old-Fashioned Apple Slice

Just like out of your nan’s kitchen (or your favourite old school bakery), this light, sugary pastry sandwiches a tart-but-sweet apple filling. I’ll go put the kettle on! Print Recipe Old-Fashioned Apple Slice Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added […]

Organic Veggie Sausage Rolls

Organic Veggie Sausage Rolls

Print Recipe Organic Veggie Sausage Rolls Ever get to the end of the week and realise you still have a bunch of veggies still in your fridge? Then realise that this next week’s organics bag is about to hit your doorstep! If so then you’ll love this recipe, it’s a really great way to use […]

Organic Pumpkin, Potato & Zucchini Tart

Organic Pumpkin, Potato & Zucchini Tart

Print Recipe Organic Pumpkin, Potato & Zucchini Tart Did you know that the moment you see delicious looking food, it actually triggers a chemical response in your brain to start digesting even before you’ve started eating? Good digestion means a happy tummy, so why not spend that extra few minutes making something not just taste […]

Sauteed greens and poached egg

perfect for breakfast. perfect for lunch. perfect for supper. perfect for using up various greens in your fridge toppings are recommended! hemp seeds, chilli flakes, caramelised onion, chopped and toasted nuts, garlic granules, toasted pine nuts, fleshy green olives … limited only by your imagination! Print Recipe Sauteed greens and poached egg Votes: 0 Rating: […]

A Very Veggie Breakfast

We all know we should eat more veg – truly we do! And one meal we fall down at is usually breakfast. Maybe we don’t have time, maybe we have more of a sweet tooth, but that just means we’ve got more opportunity to shoehorn some greens in before our day gets underway. This is […]

Spinach and Feta Quiche

There’s really nothing like a true quiche: the silky, creamy filling wrapped around your favourite ingredients atop a crunchy pastry base… it’s worth the extra work that levels it up from an easy frittata! The use of cream in this recipe is what makes everything so smooth and gooey and is totally necessary and cannot […]

Vegetable Tiddly Oggie

Vegetable Tiddly Oggie

I’ve have been rather ill this week and so have asked my fabulous brother to step into my shoes and do tonight’s blog recipe. He has quite a skill set in the kitchen. Here is his delicious recipe: Print Recipe Vegetable Tiddly Oggie Hi, Josh here. While my sister is looking like an animated used […]

Japanese Potato Salad

This is such a delicious dish, and a perfect way of using the lovely potatoes, carrots and cucumber we’ve been getting lately. Ubiquitous across Japan, this potato salad is available in hotels, restaurants, fast-food places, supermarkets and convenience stores across the land. It’s sweet but piquant, and super fun to eat with chopsticks. And yes […]

Vegetable and Fish Tempura

Tempura is like the Japanese version of our fish and chips but infinitely better. The batter is so much lighter. Consequently, it won’t leave you with that queasy feeling people often get after eating greasy food. It is not reserved for fish and potatoes either. The Japanese deep fry everything: from green beans, eggplant and […]