Old-School Tomato Relish

  Get out your jars, it’s canning time! Ok well not yet – February is probably more traditional – but if you can’t wait to get stuck into some nanna-like chutney-making, this is for you. Psst… it makes excellent christmas presents. My dad would probably fire me if I ever tried to give him anything […]

Eggplant and Potato Curry

Oh my – this couldn’t be easier, or more yum. Better yet, it can be cooked in a slow cooker on low for 4-6 hours until you’re ready to eat it OR it can be cooked in a pressure cooker for about 15 minutes! Either way, you can make it to totally suit your lifestyle. […]