Spiced Apple Turnovers

Golden, flaky pastry encloses a sweet and slightly-spiced appley filling in this great little parcel. Perfect for dessert with ice cream, in a lunch box, or as a mid-morning treat with your favourite tea. Or, dare I say – a picnic? Print Recipe Spiced Apple Turnovers Votes: 0 Rating: 0 You: Rate this recipe! Add […]

Creamy Bechamel Pasta Bake

Pasta bake – it’s quick, it’s simple, it’s cheesy. Bechamel – it’s thick, it’s creamy, it’s the stuff dreams are made of. Kick up your next pasta dish with the goodness of bechamel. Everyone will thank you! Print Recipe Creamy Bechamel Pasta Bake Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: […]

Old-Fashioned Apple Slice

Just like out of your nan’s kitchen (or your favourite old school bakery), this light, sugary pastry sandwiches a tart-but-sweet apple filling. I’ll go put the kettle on! Print Recipe Old-Fashioned Apple Slice Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added […]

Vegetable Barley Soup

A big savoury hit is headed your way the minute you start sauteeing the celery, onion, garlic and carrot to that golden goodness you know is going to be the very base of this gorgeous soup. Depth of flavour comes from both the fresh and dried mushrooms, and the hint of garden freshness is thanks […]

Chicken and Sausage Gumbo

salty, savoury, soupy and served over rice – sign me up! the roux in this dish is *all important*. you can’t rush it and you can’t skip it. It takes a little love to get deep cocoa brown but its worth every minute. Absolutely packed with veg simmered so perfectly they just melt in your […]

French Onion Stoup

No, that’s not a typo! Its a thicker stew-ish kind of soup and served with a hefty dollop of creamy mash rather than the usual gruyere-smothered baguette slice. Although there’s nothing stopping you from adding a little extra cheese to the top! Print Recipe French Onion Stoup Votes: 0 Rating: 0 You: Rate this recipe! […]

Fennel and Carrot Risotto

Such a delicious flavour combination – made even better with the frothy fennel tops sprinkled on top with your parmesan. A wonderful way of using up your veggie scraps too! Print Recipe Fennel and Carrot Risotto Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe […]

Cheesy grits + fried egg

This is one of my favourite, favourite breakfasts. It’s so comforting and easy to eat, and you can spice it up as you wish. Do use polenta if you don’t have or can’t get hold of grits, and make sure to throw in any veg you have lounging around in the crisper – the more […]