Print Recipe Chicken and Parmesan Pastries These delicious chicken and cheese pastries are a twist on the classic Sri Lankan pastries my Grandmother used to make for us growing up. They are traditionally made with beef, however these are made with chicken mince, a welcome variation that I can’t wait for you to try! Votes: […]
Print Recipe Sri Lankan Style Beetroot Grab a beetroot and come and learn how to make this bright and colourful vegetable taste absolutely amazing, with a little Sri Lankan twist. This Sri Lankan Style beetroot is one of my favourite weekly staples. I love taking fresh beetroot back home to my grandmother for her famous […]
Put it on salads! On steamed veggies! On roasted veggies! Or keep it thick and use it as a dip! She’ll be your new best friend, I promise. Print Recipe Carrot and ginger Dressing Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been […]
Print Recipe Organic Tahini Broccoli & Purple Cauliflower I’ve recently discovered that purple cauliflower tastes much the same it’s more saturated cousin. It has a very slight added sweetness to it and the best part is it contains a super charged amount of antioxidants. In this recipe we throw it in with some broccoli and […]
Print Recipe Organic Quick Pan Tossed Zucchini This super delicious Organic Quick Pan Tossed Zucchini is yet another simple amazing side to add to your weekly dinner table. This is such an easy way to get amazing spices like turmeric, coriander, cumin and fennel into your everyday diet. When you use them in such a […]
Print Recipe Organic Baked Yellow Potato Wedges What’s more satisfying that the iconic Aussies Chips you find down at the local seaside fish and chips shops? It definitely has me thinking about summers past. This recipe shows you how to recreate a healthier version at home for your family, with some delicious organic potatoes. These […]
Print Recipe Organic Pan Seared Bok Choy Who said a veggie can’t be a main? This delicious Organic Pan seared Bok Choy will very likely change your mind. It’s so simple, easy, tasty and the best part is it will only take you about 15 minutes to whip up. Votes: 0 Rating: 0 You: Rate […]
Tangy, delicious and garlicky, these fermented pickles are just like your favourite vinegar-pickled dill cucumbers but with the added bonus of gut-friendly bacteria. And the *bonus* bonus? the brine can be drunk as an extra boost of goodness when you feel like you need it. Nothing is wasted here! The brine and flavouring combination is […]
Print Recipe Organic Corn on the Cob with Garlic Chilli Butter Come and learn how to turn something as simple as corn on the cob into a completely new flavour sensation. With the addition of this chilli butter made with a little garlic, chill and a hint of sesame oil, a basic side becomes something […]
