Spaghetti with Zucchini, Chilli and Lemon

The zucchini is coming thick and fast in our amazing veggie bags at the moment, and fortunately it’s one hell of a versatile ingredient. Steamed, grilled, fried, roasted, pureed, mashed, smashed or eaten raw if you’re game, organic zucchini is outstanding. This is a favourite weeknight dinner or Sunday lunch thanks to its simplicity. Pair […]

Tuna Mornay

Tuna Mornay

Many, many years ago (my teenage years) I lived with a family who took me under their wing for a little while! Jenny who I refer to as my fake mum was always cooking! She had four kids of her own and every night served up dinner and and dessert. I use to love watching […]

Beef Nachos

What could be better for family movie night than Beef Nachos? This favourite snack can be easily made into a filling meal. Simply add some protein to the sauce for an extra ample layer. You could make individual plates or bowls for each family member or you might choose a larger plate for everyone to […]

Sweet Potato-Topped Lentil Veggie Pies

A hearty dish chock-full of vitamins, minerals and YUM! The creamy mash topping is a mix of regular organic white potatoes and organic sweet potatoes, but would be lovely with carrot, parsnip or pumpkin joining the party. Naturally gluten-free, this pie can also be made vegan, and freezes/reheats beautifully. Enjoy! Print Recipe Sweet Potato-Topped Lentil […]

Peter’s Paella

Peter’s Paella is a classic Spanish dish that the whole family will love. You can pack it with any number of vegetables, meat or seafood. The spices give the rice an authentic flavour. My father-in-law, Peter, is not Spanish himself but he has taken this on as his signature dish after the family visited Spain […]