This is one of my favourite, favourite breakfasts. It’s so comforting and easy to eat, and you can spice it up as you wish. Do use polenta if you don’t have or can’t get hold of grits, and make sure to throw in any veg you have lounging around in the crisper – the more […]
You can see it now, can’t you? Dripping off a pikelet, smeared over buttery thick toast, even on a cracker with a good cheddar. Not much beats apricot jam! Print Recipe Eggplant Parmigiana Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added […]
This hearty breakfast/brunch option is fantastic for make-ahead meals/meal prepping or to take to a party or picnic. The egg usually included in a frittata is here replaced with chickpea flour, which gives a soft-but-pleasantly-firm texture to bind all your sauteed organic goodness. Delicious with a dollop of aioli and a side salad. Print Recipe […]
Print Recipe Spiced Nectarine and Poached Eggs on Toast These spiced nectarines on toast are honestly the perfect combination of spicy and sweet. You’ll find that you’ll likely never want jam on toast again when you see how easy and healthy it is to use fresh produce to make a delectable quick breakfast. Discover a […]
Print Recipe Cardamom Poached Apricots with Chai Spiced Oats Breakfast is the most important meal of the day! So this week when I saw fresh Apricots in my weekly grocery bag I was so excited to make these delicious bright and vibrant breakfasts bowls. Not just a pretty face trust me, they are also super […]
Print Recipe Tofu Scramble This is the easiest vegan dish around. So full of veggies and perfect to make when you are looking for a way to use up veggies in the fridge. You can add in pretty much any vegetable or herb you like. I enjoy it for breakfast but it’s also sometimes an […]
perfect for breakfast. perfect for lunch. perfect for supper. perfect for using up various greens in your fridge toppings are recommended! hemp seeds, chilli flakes, caramelised onion, chopped and toasted nuts, garlic granules, toasted pine nuts, fleshy green olives … limited only by your imagination! Print Recipe Sauteed greens and poached egg Votes: 0 Rating: […]
Can I suggest if you don’t already have a cast iron pan you should get one? Soon? Because they are the ONLY way you’re going to get crispy, crunchy, golden potato like this. And you neeeeed crispy, crunchy, golden potato like this. Organic potatoes make the best hash browns, and you don’t want to waste […]
We all know we should eat more veg – truly we do! And one meal we fall down at is usually breakfast. Maybe we don’t have time, maybe we have more of a sweet tooth, but that just means we’ve got more opportunity to shoehorn some greens in before our day gets underway. This is […]
