Tangy, delicious and garlicky, these fermented pickles are just like your favourite vinegar-pickled dill cucumbers but with the added bonus of gut-friendly bacteria. And the *bonus* bonus? the brine can be drunk as an extra boost of goodness when you feel like you need it. Nothing is wasted here! The brine and flavouring combination is […]
Category Archives: Recipes
Print Recipe Organic Spicy Lamb Curry A classic Sri Lankan Lamb Curry, simple, wholesome and incredibly delicious! This curry is made with a combination of South Asian spices, beautiful grass fed lamb and organic coconut milk to produce a nice, thick, spicy curry you’ll want to devour as soon as it’s finished cooking. I love […]
Print Recipe Organic Corn on the Cob with Garlic Chilli Butter Come and learn how to turn something as simple as corn on the cob into a completely new flavour sensation. With the addition of this chilli butter made with a little garlic, chill and a hint of sesame oil, a basic side becomes something […]
Print Recipe Organic Beef, Beet & Basil Salad Bites This is a little summer Sunday snack, very quick to whip up and so delicious,! Especially with these grass fed beef and beetroot patties from Cherry Tree Organics! Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This […]
Print Recipe Garlic Butter Barramundi with Stuffed Organic Hasselback Potatoes Barramundi is one of my favourite types of fish to cook with (and eat of course), and we are so lucky that it’s affordable and readily available to us here in Australia. It’s a very versatile, clean and delicious fish, and this garlic butter barramundi […]
Fancy enough for a dinner party, filling enough for a lunchbox – she’s a winner! Personally I love the mix of soft and crunchy veggies, all wrapped up in fresh herbs, but please do use whatever you have on hand. The dressing is a sweet/piquant mix of red wine vinegar and honey, but is accommodating […]
Print Recipe Organic Pickled Beetroot Now is a great time to pickle your own beetroot. I like to make some sliced for salad rolls and also cut some into cubes for those summer salads. Either way it’s a superfood that your cardiovascular system loves! Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal […]
Print Recipe Roasted Golden Leeks I think we’ve all heard about the amazing effects of adding Turmeric to our diets, but you may not know is that you actually need a little bit of black pepper to help your body absorb all those nutrients into your body. This quick organic roasted golden leek recipe shows […]
Wait – don’t throw out those kale stems! Ok, ok, I know you’re not throwing them out. You’re sauteeing them with garlic and chilli. Or feeding them to the chooks. Or composting them. But you know what I mean. A 250ml glass jar will hold about one bunch worth of kale stems and take about […]