Turkish Red Lentil Soup

Thick, rich and full of goodness – try not to skip the pepper paste, if you can: it makes a huge difference! Print Recipe Turkish Red Lentil Soup Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added to your Meal Plan Add […]

Egg Fried Rice

Lunch in what feels like five minutes? Just the way I like it. Filled with veg? Even better! Print Recipe Egg Fried Rice Votes: 0 Rating: 0 You: Rate this recipe! Add to Meal Plan: Select Course to Add: BreakfastLunchSnackDinnerDessert This recipe has been added to your Meal Plan Add to Shopping List This recipe […]

Organic Pumpkin Soup

Organic Pumpkin Soup

Print Recipe Organic Pumpkin Soup This is hands down the easiest and most delicious pumpkin soup you will ever taste and I believe it’s because of the addition of tomato paste. I first learnt to cook this in year 12 many many moons ago. My Home Economics teacher at the time, Ms Hollice told me […]

Spinach and Ricotta Cannelloni

Ok we’re talking comfort food here – and loads of it. This recipe will feed about 12 people, so perhaps make an extra tray for the freezer if you’re not feeding so many at once? Or make two and have leftovers throughout the week… either way, this cannelloni really holds up. Print Recipe Spinach and […]

Vegetable Barley Soup

A big savoury hit is headed your way the minute you start sauteeing the celery, onion, garlic and carrot to that golden goodness you know is going to be the very base of this gorgeous soup. Depth of flavour comes from both the fresh and dried mushrooms, and the hint of garden freshness is thanks […]

Smoky Black Eyed Peas

Hello, please meet my new favourite meal prep friend – smoky, slow-simmered black eyed peas. Perfect for batch cooking and tucking away in the freezer for a fast meal on a busy day. Add a cheesy, jalapeno-y cornbread on the side and you’ve reached pure heaven! Also a delicious way of getting those denser leafy […]

Potato, Olive and Artichoke Salad

This is a riff on a classic Nicoise salad – but with good-quality marinated jarred artichokes in place of the tuna. It’s the same chunky, mustard-spiked bowl of goodness, but with extra veg! You have to love that. Brighten it up with a good handful of fresh parsley and even a squeeze of lemon over. […]

Satay Ramen

The culinary mashup you won’t be able to resist – Thai-inspired satay flavours in Japanese ramen, topped with a squidgy egg and that toasty chilli oil… why would you want to eat anything else? Other favourite veg I like to pop in include all kinds of Asian greens – bok choi, pak choi, chinese spinach […]