Oh asparagus – you come around only once a year and your season is oh-so-short!

I’m tempted to leave organic asparagus alone and just lightly steam it to get the best out of it (and because I’ve waited so long I kind of just want it to taste like asparagus!). But every so often I get a hankering to do something a little different, so I’ve lined up some tried and true favourites with some cool stuff I’d like to try – I hope they inspire you to get out of your asparagus rut this season 🙂

And if you haven’t yet, order your asparagus here.

Recipe ideas for asparagus

1. Tempura Asparagus

This is one of my favourite ways to eat asparagus, they stay tender-crisp but with a fabulous light crunchy coating. I’ve also had it with wasabi mayo and IT WAS AMAZING.

Get the recipe here.

2. Asparagus Rice Paper Rolls

They’ve got just the right flavour and texture for an incredible addition to a summer staple. Don’t forget the dipping sauce!

Get the recipe here.

3. Asparagus with Mushrooms and Poached Egg

A simple favourite, but it never gets old.

Get the recipe here.

4. Baked Asparagus Fries

One of my favourite ways to eat asparagus is grilled over a barbecue or cast iron grill, but I won’t say no to baking them like this! Love the panko idea, they would be so crunchy.

Get the recipe here.

5. Asparagus, Tomato and Feta Salad with Balsamic Vinaigrette

YES PLEASE. What a flavour combo!

Get the recipe here.

6. Asparagus and Feta Cheese Crustless Quiche

For when your asparagus is past the point where you could have it steamed on its own, but is still delicious. This looks super-easy and super-yum.

Get the recipe here.

7. Light Creamy Asparagus Soup

Oh spring soups how do I love thee? Let me count the ways. This looks like a total winner for an elegant light lunch on a warm day.

Get the recipe here.

8. Roasted Garlic Parmesan Asparagus

These are all the right words to make me happy. I could probably eat a whole tray of these on my own!

Get the recipe here.

9. Baked Asparagus Cannelloni

Oh this has to be seen to be believed. Have you ever seen a more delicious, creamy, cheesy spring dish? I must have it immediately.

Get the recipe here.

10. Roasted Asparagus with Romesco Sauce and Lentils

This vegan dish would look right at home on any table this season. So bright and delicious!

Get the recipe here.

So tell me – how do you love your asparagus?